Ingredients
2 ripe avocados
1 cup of corn
1 tablespoon of butter
1/4 cup of red onion
1/4 cup of green onion
1 clove of garlic
2 tablespoons of lemon juice
1/4 teaspoon of black pepper
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2 ripe avocados
1 cup of corn
1 tablespoon of butter
1/4 cup of red onion
1/4 cup of green onion
1 clove of garlic
2 tablespoons of lemon juice
1/4 teaspoon of black pepper
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3 ears of shucked corn
1/2 cup of mayonnaise
1/4 cup of lime juice
1/2 teaspoon of black pepper
1/4 teaspoon of salt
1/2 cup of queso fresco cheese
1 tablespoons of Tajin seasoning (or chili powder)
2 tablespoons of unsalted butter
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