Crazy Sauce

Ingredients

1/2 cup red onion

3 garlic cloves

1 and 1/2 cups of ketchup

1 cup of mayo

1/2 cup of sweet relish

1 teaspoon of pepper

1/2 teaspoon of salt

1/4 teaspoon of paprika

1/2 of cayenne pepper *optional

Directions

1. Mince the onion and garlic.

2. In a large bowl combine the mayo, ketchup, relish, pepper, salt, and paprika. Add in the minced onion and garlic and stir until incorporated. 

3. Place in the fridge for 2 hours to allow the flavors to marry. Store in an air-tight container for up to a week. 

4. Spread, Dip, Eat!

Tips and Combinations

You can put this sauce on anything that your mind can come up with. I will admit it is inspired by the Mac Sauce and In&Out Spread, but that doesn't make it any less great. I can't seem to keep this one around for any length of time. I put it on eggs in the morning, sandwiches for lunch, and of course all over my dinner burger! 

You can even use this as the base for a pasta salad dressing, just add in some sour cream and your favorite pasta, veggies, and dried meat to complete the dish.

The recipe is super simple, but I must insist that you mince the garlic until it is almost a paste. You can use a garlic press or a food processor. The better the mince the more even the flavors. Now go out and get saucy!

Cook.Discuss.Reflect

For more tips, tricks, recipes, and tutorials check out the  Food section weekly. If you have an amazing recipe or tip that you want to share, send it to verbaldangerofficial@gmail.com and it may be featured in a future post. Follow @VERBALDANGER on Instagram, Twitter, Pinterest, Snapchat, and visit my Youtube Page.